Kelantan's Halal Certification Rule for Eateries Under Fire: Gerakan Calls for Review
PETALING JAYA: The Kelantan government's proposed mandatory halal certification rule for food and beverage establishments has sparked controversy, with Gerakan urging the state to review the requirement. The proposal, which would make halal certification a necessity for eateries to renew their business licences, has raised concerns among business owners and consumers alike. Gerakan has called for a reassessment of the rule, citing potential impacts on the local economy and the need for a more inclusive approach. As the debate surrounding halal certification continues, the Kelantan government must consider the concerns of all stakeholders. With the rise of online food delivery and culinary tourism, it is essential to strike a balance between promoting halal food and supporting local businesses. By reviewing the proposed rule, the Kelantan government can ensure that the needs of all communities are met, while also promoting economic growth and cultural diversity. Key issues to consider include the impact on non-Muslim businesses, the cost of certification, and the potential effects on the state's reputation as a tourist destination. By taking a nuanced approach, the Kelantan government can find a solution that works for everyone.